Description
Chinese Rhubarb
The length of her macerations vary but on average last 12 to 16 days in cement
The warmer climate allows for the superior ripening of Bordeaux and Rhone varietals
While delicious neat or over ice
2020 Nicolas Jacob Cotes du Jura 'Le Clos' Chardonnay, France Vollenweider Chinese RhubarbFrom vines planted in 1947 on clay soils, a special clonal variation of Chardonnay with small bunches; fermented and aged three years in barrel. Unfined unfiltered, zero SO2.
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