US$ 20.00
• Fermentation lasts 15 to 20 days
Aged in stainless steel and big neutral barrels of 600 and 3000 liters for about 17 months in order to naturally settle
Chenin) which is skin macerated for 5-7 days (it reads in its texture
fresh water
2022 Tanca Nica 'Terra Forte' Pantelleria, Italy Baricchi • Fermentation lasts 15 toVines from 1931. In Pantelleria dialect Terra Forte means rare, pumice free soil. Rather these vines are planted in very fine and red sand like face powder, breakdown of basalt and obsidian. The Zibibbo sees a maceration of 15 days.
US$ 20.00
US$ 45.00
US$ 120.00
US$ 700.00
US$ 20.70
US$ 20.00
US$ 45.00
US$ 20.00
US$ 26.00
US$ 20.00
US$ 38.00