Description
and they make it from two grapes almost nobody has heard of: Romorantin and Menu Pineau
bright topaz colour with a golden tinge
It lands around 12
The 100% destemmed fruit underwent a brief cool maceration—just 3-5 days—preserving the wine's delicate freshness and aromatic clarity
Pehu Simonet Champagne BdB Extra Brut Fins Lieux #6 Les Basses Correttes Verzenay 2016 hide-gift-message and they make it fromHere's the curveball: Blanc de Blancs from Verzenay, a Grand Cru village so synonymous with Pinot Noir that finding Chardonnay here at all is unusual, let alone a single parcel bottling. Pehu Simonet is a top grower in the village, and the Fins Lieux series is their lieu dit by lieu dit deep dive #6 comes from Les Basses Correttes, a small parcel that gives this wine its singular character. Extra Brut dosage keeps it bone dry, letting Verzenay's chalk
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