White Guava variety box How To Eat: The Fairchild

How To Eat: The Fairchild mango is ripe when it is soft and it typically changes color from green to yellow

If you want to ensure you get green star apple

high in moisture content with a melting quality

Exposure to colder temperatures can result in ripening issues

White Guava variety box How To Eat: The FairchildOrigin: White guavas are native to South America. Our White Guava is grown on small sustainable farms in South Florida. Flavor Profile: White Guava has more sugar, Vitamin C, and more seed than pink guava. It is less sweet than pink guava, has less water content, and more fiber. How To Eat: White Guava is ready to eat when it has some give. It is more firm than pink guava. May or may not change color. Bite right into it (like an apple) or cut it into