2024 Cardedu 'Praja' Monica di Sardegna Sardinia, Italy Vacheron Now the farm has 8

Now the farm has 8 hectares of vines grown without herbicides or pesticides

Grignolino I Vicini

and Master Distiller

followed by spontaneous fermentation with wild yeasts lasting roughly three weeks in large granite lagars (1000L)

2024 Cardedu 'Praja' Monica di Sardegna Sardinia, Italy Vacheron Now the farm has 8Sergio Loi is a 4th generation traditional Sardinian producer, whose family winery from the early 900s has always practiced no chemical farming and minimum intervention in the cellar. The Cardedu [car DAY do] vineyards are located on the islands sparsely populated Southeast, on crumbling granite soils near the coast, and schist in the ragged dry hills and cliffs around Jerzu. The local Monica grape is fermented with native yeasts in cavernous cement