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Spontaneous fermentation in 25hl barrel of Slavonian oak
Pinot Blanc and Pinot Noir
Flora is a natural cross between Semillon and Gewurtztraminer
The rocks contain fossilized plants and gravels with clasts of volcanic rhyolites
2022 Weingut Hirsch Ried Zobinger Heiligenstein Riesling Erste Lage, Kamptal, Austria Domaine de la Combe Spontaneous fermentation in 25hl barrelVariety: Riesling Region: Kamptal Vineyard: Ried Heiligenstein Soil Type: The outcropping bedrock consists of a reddish brown sandstone with a high feldspar content, coarse conglomerates, and minor siltstone Fermentation & levage: Natural fermentation in a combination of stainless steel and large oak casks. Left on the fine lees for 7 9 months Farming: Certified Biodynamic Ried Heiligenstein: The terraced south and southwest facing slope has a unique
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US$ 21750.00
US$ 62.50
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