2020 Domaine de la Pepiere Muscadet Sevre-et-Maine Monnieres - St-Fiacre, Loire, France Jintaro Yura in elevation

in elevation

sandy loamed Goldridge soil• Hand-harvested• 25% Whole cluster• Native yeast fermentation• Daily punch downs for 3 weeks• Aged 16 months in French oak (20% new)• 25 ppm SO2 at bottling• 13

A blend of 90% Sangiovese with 10% Canaiolo

is a bone-dry wine made from fruit harvested on up to 120-year-old un- grafted vines and was left for 1 year on its gross lees

2020 Domaine de la Pepiere Muscadet Sevre-et-Maine Monnieres - St-Fiacre, Loire, France Jintaro Yura in elevationFrom west facing granite and schist slopes above the Svre just inland from the Atlantic, this 20120 is 100% Melon de Bourgogne harvested from vines averaging ~25 years of age. The fruit is hand picked and fermented with native yeasts in stainless steel, then aged 10 months on fine lees in tank (no oak) with regular btonnage to build texture. Bottling is done with a light sulfur adjustment (25 mg L total) and no filtration. The 2020 is pure and