3 Fonteinen Intens Rood PX Lanson Rose Champagne Currants and aniseed

Currants and aniseed

with aromas of sea breeze

The fruit ferments naturally for nine to ten months in large wooden foudres before a single distillation

pairs perfectly with more assertive spicy flavors

3 Fonteinen Intens Rood PX Lanson Rose Champagne Currants and aniseedA distinguished Belgian lambic blend aged in oak barrels and enriched with Pedro Ximnez sherry, offering a complex fusion of tart cherry, rich red fruit, and deep dried fruit notes. This artisanal beer delivers an intense, layered character ideal for seasoned palates seeking a bold and sophisticated sour experience. Its delicate balance of acidity and sweetness reflects traditional lambic craftsmanship elevated by the sherrys influence.