Description
Flowery and fruity bouquet
Brilliant coppery
Aromas of roasted meats and blackberry jam combine smoke and fruit on the nose
redcurrants and asphalt with nuances of pepper and earth
Paul O'Brien Pinot Noir, Willamette Valley, USA 2018 Clos de la Roche Flowery and fruity bouquetAromas of barbecued meat, black pepper, sliced plum and crushed sage. Medium bodied with bright acidity and velvety tannins. Zippy and driving on the palate, with a hint of an orange undertone.
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