Description
60% Sangiovese/40% Montepulciano
The greater Montgruguet hill is home to some of the most celebrated lieux dits in Mareuil-sur-Aÿ
which go quite swimmingly alongside something that just got hauled out of the lake this morning
yeast culture for one year – to improve the creamy effect and smooth texture in the
2025 Domaine de la Pepiere Muscadet Sevre-et-Maine Sur Lie 'La Pepie' Loire, France Eleni & Edouard Vocoret 60% Sangiovese/40% Montepulciano100% Melon de Bourgogne. Classic Muscadet on granite. The core of the "La Ppie" Sur Lie bottling is the 10 hectare heart of the Ppire estate, which is part of the Clisson cru in the tiny commune of Ppire near the winery; there is also a significant percentage of their cru Chteau Thbaud fruit typically, as well as some purchased fruit from a nearby organic farmer friend in the mix. Farming is certified organic and the harvest by hand. As for Ppire
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