US$ 159.00
always with the intention of making white wine-- or at least
southeast‑facing ~1 ha parcel in Cheilly/Sampigny on clay‑limestone soils used to craft this structured Burgundy
With the help of Catherine and Didier Barouillet of Clos Roche Blanche
the wine was blended & bottled with a gentle filtration and sulfur addition
2017 Domaine Roulot Clos des Boucheres Monopole, Meursault Premier Cru, France Eugenio Bocchino always with the intention ofFermented in oak barriques, an average of 15 18% of which are new Lees are lightly stirred every three to four weeks, until malolactic fermentation Aged in barrel sur lie for 11 months, then racked to stainless steel for 7 more months of aging before bottling.
US$ 159.00
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