Description
• Fermentation lasts 6-10 days in stainless steel and cement tanks
just as critics see it as part of their "kit" to properly evaluate a wine
but are in the process of converting
The cellar hand for Raul Perez (and his nephew)
2020 Martin Texier Brezeme Blanc Mas de Daumas Gassac • Fermentation lasts 6-10 daysRoussanne from a parcel planted three years ago. Fermented and kept in barrels on the lees. According to Martin, it has exotic notes so far, and he hopes it will evolve into a more serious, Provencal style white with time.
Exchange/Return Notes
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