Louis Nicaise Premier Cru Reserve Brut, Champagne, France NV Gualtallary Zesty acidity and stony minerality

Zesty acidity and stony minerality balance lingering wildflowers and blossom

with a solid balance between acidity and silky tannins

this wine attracts attention immediately with its depth

These workers contribute massively to the vineyards and work been done there

Louis Nicaise Premier Cru Reserve Brut, Champagne, France NV Gualtallary Zesty acidity and stony mineralityThe nose carries a lot of complexity with aromas of white fruits, citrus, dried fruit, white flowers, brioche, and dry honey. Please don't be fooled by this initial sentence. Though the fruit is present, the initial aromas from the glass lead to a bronzed, toasted hazelnut and baked confit lemon over brioche essence that blossoms into energetic fruit and a long, dry, saline finish that keeps on keeping on.