Description
As for the vintage
the 2021s here require cellaring
This was fermented and aged on the skins as whole bunches for nine months before pressing
and Mission varieties as well
2022 Raul Moreno 'El Proposito' Sanlucar de Barrameda, Spain Bourgoin As for the vintageAn orange wine with short skin maceration of Palomino Fino from centenary vineyards of Clone 84 in the upper part of Pago Miraflores in Sanlcar de Barrameda. Low yields of just 4000 kg per hectare. Fermentation in open 1000 liter 'mastelone' vats. Light treading of whole bunches without destemming. Short but frequent hand extractions for ten minutes several times a day. After a week of maceration, the must and the clusters are pressed in a vertical
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