Description

Winter Banana

Skin fermented

The wine was fermented in fiber glass and aged for two years in fiberglass and concrete

and green banana—carried by an oily texture and a persistent

2019 Schoffit Chasselas Vieilles Vignes, Alsace, France Fangareggi Winter BananaBiodynamic. From a small, . 9ha parcel of Chasselas planted in 1940 on alluvial soils of gravel in Colmar. Entirely hand harvested, fermented and aged in stainless steel tanks. The old age of the vines gives density and complexity to this dry Chasselas that generally contains, depending on the vintage, less than 3g L residual sugar and around 5g L natural acidity

Exchange/Return Notes

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2019 Schoffit Chasselas Vieilles Vignes, Alsace, France Fangareggi Winter Banana

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