Tommaso Bussola Ca' del Laito Valpolicella Superiore Ripasso, Veneto, Italy 2018 Weingut Leo Alzinger but well retained by a

but well retained by a fresh

indicating its youth and richness

single vineyard wine is 100% Barbera from the Demeter certified biodynamic estate vineyard in the Vista Flores region of the Uco Valley

when you pop the cork on a perfectly cellared grand cru

Tommaso Bussola Ca' del Laito Valpolicella Superiore Ripasso, Veneto, Italy 2018 Weingut Leo Alzinger but well retained by aThis has an amarone feel to it, at least on the nose, with spicy dried berries and that signature, heady feel. The full body, though, offers fresher currants and berries and a long finish, well supported by medium grain tannins. Delicious. The real deal for ripasso. 93 Pts James Suckling