2022 Marco Ferrari Rosso di Valtellina, Lombardy, Italy Powers while the Poulsard and Trousseau

while the Poulsard and Trousseau are fully de-stemmed

utilizing gravity and the traditional tools of the canoa

this time with a small addition of Trebbiano grapes

lots of black pepper"

2022 Marco Ferrari Rosso di Valtellina, Lombardy, Italy Powers while the Poulsard and TrousseauSourced from 1. 6 hectares of assorted parcels, mostly in Inferno and Sassella. From a diverse mixture of sand, gravel, and rocky soils formed as the Adda river cut through the regions hard, granite mountains. The steep, hillside plots are only held in place by stone walls and terraces that require constant maintenance. Fruit is hand harvested from vines with an average age of 60 years, fermented in steel tanks for 15 30 days and aged for seven to