Description
reds have the following: 45-65 mg/l total SO2
2018 Domaine Weinbach Riesling Cuvee Colette
the entire production is assembled and left for several months in cuve before being bottled
Only 250 cs produced
2020 Encosta da Quinta 'Humus' Branco Vinho Regional Lisboa, Portugal De Fermo reds have the following: 45-65Grapes: 50% Arinto 50% Ferno Pires SO2: No sulfur added to the wine Soil Composition: Calcareous clay Farming: Organic (certified) Age of vines: 20 years old on average Exposure: South and southwest Unfined Unfiltered Whole cluster direct press, fermented and aged for 10 months in oak barrels. Importer's Note
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