2021 | Giuliano Rosati Amarone della Valpolicella | Veneto | Italy Needs Varietal plus a cinnamon and spice

plus a cinnamon and spice character that ebbs and flows for over a minute and half

sophisticated yet subtle flavors of dried apricots

Impressive the depth of its layer and the majesty of its color

the mid palate is voluptuous and balanced with bright red fruit acidity and smooth tannins and a delicate long finish

2021 | Giuliano Rosati Amarone della Valpolicella | Veneto | Italy Needs Varietal plus a cinnamon and spiceRich, dried grape Amarone from the Valpantena Corvina based, barrique aged, layered and warming. Giuliano Rosati's Amarone della Valpolicella is made by a family winery in the Valpantena, in classic Amarone style: predominantly Corvina with Rondinella, the grapes air dried (appassimento) into raisins before pressing, then aged around two years in French barrique. The result is a rich, dry, complex red with real depth. A barrique aged Amarone at a fair