Description
completed 100% malolactic fermentation and aged sur-lie for 10 months
temperature shift that is critical to produce high-quality wine grapes
with more sand in the first 2 feet
the wine remains 3 months in bottles before release
2015 Domaine de la Chevalerie, Bourgueil 'Galichets', Loire, France Gagliardo completed 100% malolactic fermentation andIn the words of the domaine: "From terroirs of clay sand, this wine has an enveloping style, always giving a beautiful fullness and a certain richness. The cuve Galichets is forever moreish. Round, Happiness are its only key words!"
Exchange/Return Notes
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