Description
as well as some purchased fruit from valley floor vineyards
This wine was featured in our Exploring Galicia Class with Adam Rieger of Polaner on 12/11
one planted in 1950 and the other in 1964
000 bottles produced
2021 Brovia 'Brea Vigna Ca' Mia 'Barolo DOCG, Piedmont, Italy Slovakia as well as some purchasedWe often call this cru Il Ruffiano for its rustic, raffish nature. This is a boisterous, friendly Barolo from the heart of Serralunga dAlba with all that zones lush fruit and generous body. Here the wine thrusts us into the dense ambience of the forest: the dark berry like fruit, the moss and underbrush, the truffles and mushrooms of the Langhe. Its all there with bravado and confidence. Warm, rich, dense one of our best friends at the table. This is
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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