Description
bay leaves…
Afterwards the wine spends 30 months aging in barrels – 50% Burgundy
destemmed and left on the skins in stainless steel tanks
the soil is composed of shale outcroppings (schist) interspersed with quartz
2018 Trimbach Riesling Clos Sainte Hune Alsace, France Division Wine Co. bay leaves…2018 Trimbach Riesling Clos Sainte Hune Alsace, France
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