Description
Quintessentially Chambolle
The cool climate produces a Pinot with good color and structure that is distinctly Santa Cruz Mountains
Josh has a distinct soft spot for the Cabernet wines produced in the 70’s and 80’s by the pioneering wineries of Central and Western Victoria
The botanicals are macerated in aguardiente – produced in a 130 year-old copper pot still – and blended into a neutral Airén wine base
2021 Ridge Vineyards Estate Chardonnay, Santa Cruz Mountains, USA Villa Bucci Quintessentially ChambolleGrapes: Average Brix 23. 8 TA: 6. 46 g L pH: 3. 48 Fermentation: Grapes are whole cluster pressed and barrel fermented. Natural primary and natural secondary (malolactic) fermentations. Selection: Ten of twelve Estate Chardonnay parcels Barrels: 87% air dried American oak, 13% French oak (37% one year old, 8% two years old, 9% three years old, 13% four years old and 18% five years old). 30% stainless steel tank. Aging: Fourteen months in barrel Hand
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