Description
Grape: Chardonnay
The fruit was whole cluster pressed and fermented with native yeasts in a combination of concrete
Making of: hand-picked
followed by ~14 months in 350 L demi‑muid barrels (just 10% new oak)
2021 Luis Pato Vinha Julia Espumante, Beiras, Portugal Strekov Grape: ChardonnayA one time bottling made to commemorate the birth of Luis Patos granddaughter Julia in 2021. 100% Sercialinho coming from 60+ year old vines grown on sandy soils at the Quinta do Ribeirinho. Exclusively free run juice starts its fermentation in stainless steel tank, but is paused by chilling down the wine to near freezing temperature. The wine is then transferred to the bottle where fermentation continues until the yeast is killed by the density of
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