Description
Art of Eating Prize
Emmy Award-winning television host and bestselling author
to show how flexible and satisfying cooking with grains can be
Tom Hanchett
Maydan: Recipes from Lebanon and Beyond Cash Art of Eating PrizeAuthor: Rose Previte, Marah Stets The debut cookbook from Rose Previte, creator of the Michelin starred restaurant Maydn and the beloved Compass Rose, explores bold flavors, accessible, shareable recipes, and overlapping foodways, spanning from Lebanon to Morocco, from Oman to the Republic of Georgia cowritten with New York Times bestselling cookbook author Marah Stets. Rose Previte introduces readers to the eclectic cultures of the region spanning
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