Description

Asked what she might serve with this wine

specifically sourdough

it's rounder and more giving than its Brut Nature counterpart

mineral-driven finish

Chateau Valandraud, Saint-Emilion Grand Cru, France 2017 Lamb Asked what she might serveIntense, ripe dark plums and berries with graphite and stones, as well as fresh, cedary oak. This has powerful yet very seamless and intense fruit presence with a very concentrated array of ripe dark plums and rich, assertive fruit, which builds smoothly on the finish. 96 Pts James Suckling

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Chateau Valandraud, Saint-Emilion Grand Cru, France 2017 Lamb Asked what she might serve

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