Description

a dragon sipping a glass of red while sitting on a barrel

All the free run and press juices are blended

After fermentation blending and pressing are done and wine is left to decant for 7 days

Size: 2 ha (4

2022 Azienda Agricola Lalu Barbera d'Alba Piedmont, Italy Fabio Gea a dragon sipping a glassMade from Monforte grapes in concrete tanks with a given percentage of stems; aged in Austrian oak barrels, and second use barriques, for approximately eight months.

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2022 Azienda Agricola Lalu Barbera d'Alba Piedmont, Italy Fabio Gea a dragon sipping a glass

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