Description
A small portion of the Roussanne will be aged in barrel but the rest will stay in tank on its fine lees
which hardly exists in many places and allows the gneiss to penetrate
for instance
indigenous yeast fermentation with very few punch-downs/pump-overs
2023 Margins Chenin Blanc, Clarksburg, California Gunderloch A small portion of theRegion: Carmel ValleyGrape: Chenin blancVineyard Size: 1. 21 hectaresSoil: alluvial, loamAverage Age of Vines: 20 yearsFarming: organicHarvest: by handWinemaking: whole cluster, direct press, spontaneous fermentation in stainless steel with indigenous yeastsAging: 4. 5 months in stainless steel, 4. 5 months in neutral oakFining: noneFiltration: none
Exchange/Return Notes
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