Description
in Sanlúcar de Barrameda
Zero liqueur de tirage
Aged in clay amfora for 9 months
Maipo Valley
NV Franz Strohmeier, TLZ 'Weiss No.11' Steiermark, Austria Jolie Laide in Sanlúcar de BarramedaVarieties: 70% Pinot Blanc, 30% Chardonnay Vineyards: Bad Gams, Stainz. Gneiss with important iron and silica content. Vinification Method: The grapes are hand harvested and carefully selected to keep only the ripest bunches. A short (5 hour) skin contact to keep the wine at its freshest, then gentle pressing. Spontaneous alcoholic and malolactic fermentation in 500 liter used wooden barrels, where it then rests for about a year. Bottled unfined,
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