2021 Domaine Jean-Claude Lapalu Cote de Brouilly Beaujolais, France Emilio Lustau Malted barley peated to either

Malted barley peated to either 20 or 50 ppm before distillation

Compared to the 2020

biodynamically farmed by Baptiste himself

Amaro Montenegro flavor's is so rich and versatile that can be enjoyed in a variety of ways: straight or on the rocks but also for revisiting classic cocktail or crafting innovative drinks

2021 Domaine Jean-Claude Lapalu Cote de Brouilly Beaujolais, France Emilio Lustau Malted barley peated to eitherLapalu's Cote de Brouilly is a more structured, mineral driven and concentrated Cru Beaujolias. With smoky aromas and a density of fruit on the palate, this is a bit on the more rustic end of the Gamay spectrum.