Domaine Mee Godard Morgon Cote du Py 2023 SCCOS the berries are macerated in

the berries are macerated in pure grain alcohol for at least three months

the Rhône

blackberry and cracked pepper

On the nose are baking spice

Domaine Mee Godard Morgon Cote du Py 2023 SCCOS the berries are macerated in80 year old vines planted in the most desirable "Roches Bleues" soilsancient decomposed schist, full of iron oxide and manganeseimpart a distinct graphite minerality. It's blended from three climats named Chaponne, Cte du Py, and Morgon, a climat directly behind the winery, pictured above. A two faced wine that best encapsulates the Mee style. At first pour it's deep and dark, as if it's blacking out the sunshine that makes Beaujolais so joyful. But