Description
6% Marselan
15 day cuvaison in stainless steel tank
- hana makgeolli
ambient yeast fermentation and aging in older barrels for about 9 months
2024 Ceritas 'Marena' Chardonnay, Sonoma Coast, USA Thomas Batardiere 6% MarselanPracticing Organic 100% Chardonnay Selections from the Sonoma Coast including Charles Heintz, young vine Porter Bass and Occidental Valley Chardonnay (Sonoma Coast AVA) Hand harvested Fermented in neutral barrels to increase lees contact All native yeast fermentation and complete native malolactic fermentation Aged 12 months in neutral French oak and then consolidated to stainless steel for an additional 3 4 months.
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