Description

this Junmai Ginjo steps outside of his normally luscious and full bodied style to produce a sake that starts with gorgeous tropical fruit of melon and banana and then shifts to a rippingly dry finish that evokes allspice and nutmeg

An impressive wine for this underrated appellation

Only 930 bottles produced

lime and vanilla

2024 | Land of Saints Cabernet Sauvignon | Santa Ynez Valley Le Clos du Caillou this Junmai Ginjo steps outsideRipe and well rounded, on the fuller side of medium bodied with great concentration. Dark berry fruit, and hint of cassis. Not too earthy or spicy.

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2024 | Land of Saints Cabernet Sauvignon | Santa Ynez Valley Le Clos du Caillou this Junmai Ginjo steps outside

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