Mary Taylor 'Veneto Frizzante' Stout & Porter the underappreciated Pinot Meunier variety

the underappreciated Pinot Meunier variety

Vinification: Handpicked

You can expect an opulent strawberry and redberry fruit profile that's perfect for any occasion

The grapes are hand destemmed using the traditional zaranda method

Mary Taylor 'Veneto Frizzante' Stout & Porter the underappreciated Pinot Meunier varietySparkling White Wine Frizzante wine is a lower pressure than Spumante. The bubbles are a result of the addition of tirage in this case 15 25 g l concentrated grape must is added as part of the liqueur dexpedition before secondary fermentation. From the foothills of the Alps on the east side of the province of Vicenza, vineyards planted upwards of 30 years ago bear fruit of the Glera and Garganega grapes. The winery works sustainably, and in concert