Deru Wine Co Naches Heights Dry Riesling 2024 GROWER The fruit from these 140

The fruit from these 140 year old vines is treated as though they were being harvested a century ago

in 2006 they began to farm organically becoming certified organic in 2013

This whiskey is light enough to examine on the palette without the burn associated with higher-proof whiskeys

Myosotis Champetre takes its name from the forget-me-nots that bloom between the vines each spring

Deru Wine Co Naches Heights Dry Riesling 2024 GROWER The fruit from these 140Deru is the project of Caleb Taft, a longtime SF Bay Area wine and restaurant veteran (Camino, Nopa, Nari) who decamped to Washington to make honest, soulful wines the natural way. This dry Riesling comes from the Naches Heights AVA, a young, high elevation growing area on million year old andesite bedrock above the Yakima Valley cooler and wetter than most of Washington wine country, and a genuine sweet spot for Riesling. The wine is bone dry, all