US$ 65.00
It's a Pinot Noir-led blend rounded out with Chardonnay and Meunier
The palate is creamy with heaps of brown sugar
made up of all five Campbeltown malt brands
Its delicate balance of acidity and sweetness reflects traditional lambic craftsmanship elevated by the sherry’s influence
Claridad Mezcal Espadin Capon CHECK UPC It's a Pinot Noir-led blend"produced in Bramaderos, Miahuatln, Oaxaca, Maestro Mezcalero Onofre Ortz Ortz Produced from 100% Espadn using 85 pias (7,500 kg) matured 8 years, agave rested for 5 days after harvest Cooked for 3 days in an oak fired conical stone oven then rested 3 daysMilled using a combination of axe, machete, and , small mechanical grinder,Fermented 5 days in cypress wood tanks (tinas) using ambient yeast and well water Distilled twice using an alembic copper
US$ 65.00
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