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These slow and cool ferments produced really delicate and tense fruit aromatic profiles
Which is why he treats the juice in an oxidative way
the grapes were picked at night on 9/18/2019
Maceration and proportions of whole-cluster vs destemming vary each vintage depending on the sanitary state of the grapes
2020 Pierre Peters Cuvée 'Millésime L'Esprit' Blanc de Blancs Grand Cru Brut Champagne, France Contra Soarda These slow and cool fermentsA multi parcel blend of chardonnay sourced from specific parcels selected for complexity and character, including Le Mesnil Monts Martin, Oger Belles Voyes and Plantes dOger, Avize La Fosse & Cramant Chemin de Chlons. Dosage is between 4. 5 5. 5g L.
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