2018 Domaine Jean-Claude Credoz Macvin du Jura France Philippe Tessier 4 acres that he meticulously

4 acres that he meticulously works by himself

but not thin

but to the north

and what's growing on the understory throughout the year is proof

2018 Domaine Jean-Claude Credoz Macvin du Jura France Philippe Tessier 4 acres that he meticulouslyTerroir: Blue marl soils dating back to the Lias epoch. Cultivation Method: Vines have been undergoing organic conversion for several years. Certified as in organic conversion since late 2019. Vinification: Hand harvested grapes. During the harvest season, the Savagnin grapes are pressed and blended. The process involves halting the alcoholic fermentation of the grape juice by adding one third vieux marc du Jura (aged pomace brandy from the Jura