2024 Fattoria Colleallodole Milziade Antano Grechetto dei Colli Martani, Umbria, Italy L'Encantada “Esprit Fou”—a pétillant-naturel (or

“Esprit Fou”—a pétillant-naturel (or

Monday’s Child

and zero SO2

this skin-contact Grillo sees about 7 days of maceration in amphora

2024 Fattoria Colleallodole Milziade Antano Grechetto dei Colli Martani, Umbria, Italy L'Encantada “Esprit Fou”—a pétillant-naturel (orDirect press to stainless steel tank spontaneous fermentation of must after settling. Antano is old school in winemaking terms, a garage winemaker, with a lack of intervention in the winery, including no barrique and no high tech equipment. He maintains his father's vineyard management techniques, now considered modern, which were once considered radical when Milziade began them years ago, with aggressive green harvesting and low tonnage per acre.