Description
What comes out is savory rather than showy
fleshy palate supported by a taut
It is aged in oak
This Reserva is Tempranillo-led
Giuseppe Mascarello Barolo Villero 2021 NO20230712 What comes out is savoryOne of Barolo's great crusVillero in Castiglione Falletto, bottled by Mascarello since 1978 from just over 0. 5 hectares. Clayey sandy, calcareous soils composed of grey marl, brown clay, and grey sand of marine origin produce a Barolo of different character than Monprivato: darker, more structured, with a broader frame. Traditional fermentation (2025 days) in old botti, aged 36 months in Slavonian oak. Unfined and unfiltered. Among the three greatest
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