Smoked Ham Hock Grounds & Sausages lean cut that is perfect

lean cut that is perfect for braising

so feel free to warm it up and drink it all on its own

Mild Italian Ingredients: Pasture-raised chicken

Primal Pastures pasture raised brisket is one for the books

Smoked Ham Hock Grounds & Sausages lean cut that is perfectSmoked ham hocks are not typically cooked as a standalone dish and is often used as an ingredient to enhance the flavors of soups, stocks broth and beans. It will add just the perfect smokey, meaty, rich flavor to your dish. Ham Hocks are also known as pork knuckles, because it is the bottom part of the pork leg. It consists of mainly bone, collagen and connective tissue making it a tough product, so it is very nutritionally dense. *The skin has been