Frozen Blackberry Puree Boiron Baking Cups Baking: Ideal for pies

Baking: Ideal for pies

Round Baba is a small round sponge cake that is typically soaked in rum or rum flavored syrup

frozen desserts and sherbets as a partial replacer for nonfat milk

Bakes up moist with a tender crumb

Frozen Blackberry Puree Boiron Baking Cups Baking: Ideal for piesColorful, refreshing and versatile, Boiron's blackberry fruit puree is made from meticulously selected blackberries made with a pasteurizing process of rapid heating and cooling that preserves the fresh taste and color. Defrost the puree in the refrigerator for 24 to 48 hours before using, or in the microwave at moderate temperature. Use them to create delicious cocktails, smoothies, and pie fillings. ADDITIONAL INFORMATION Weight: 2. 2 lbs container