Description
This refreshing and notably dry effort will also need up to a decade of cellar time to achieve its full potential
aged all in foudre
finishing incredibly long and packed to the gills with flavor
which mitigates hydric stress and should (in theory) lead to smoother tannins
Roulot, Monthelie Champs Fulliots other_regions_australia This refreshing and notably dryNA
Exchange/Return Notes
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