The Art of Irish Cooking by Monica Sheridan circa 1965 rebecca by daphne du maurier An entire town

An entire town

to have a specific dish made especially to match a specific food item

The book itself is in wonderful condition with bright

And why would there be

The Art of Irish Cooking by Monica Sheridan circa 1965 rebecca by daphne du maurier An entire townIn this book, I hope to offer you some of the traditional cooking lore of Ireland. In many ways ours is a simple diet, but as all the world knows it has nourished a complex and remarkable assortment of poets and playwrights, politicians and pugilists, actors and orators, philosophers and wits Monica Sheridan {HISTORY} "Laughter is gayest where food is best" So begins an exciting culinary journey to the Emerald Isle. Part memoir, part recipe book The