Description
- Stamped on bottom with maker's mark and pattern name
salvia and wild mustard
this sugar bowl started each and every day with you
Find more pieces in the Priscilla pattern here
Classic Indian Cooking by Julie Sahni - 1980 Edition set of ten - Stamped on bottom withMy mother in law gave me the precious gift of wisdom by reminding me that loving, living and eating are inseparable and the essence of life. Julie Sahni {HISTORY} You might not suspect that someone educated in the field of architecture and urban planning, proficient in professional dance and an influential international teacher both here and abroad, might also be the author of one of the most well respected Indian cookbooks of the 20th century too.
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