Domaine des Sables Vertes Saumur Champigny "Glouglou", 2020 chinato Solid but not overwhelming acidity

Solid but not overwhelming acidity keeps the palate light and crisp

Our approach with Rosé is uncompromising: only fruit grown to be Rosé is used and it’s whole-cluster pressed to ferment in neutral French oak barrels

Supple tannin and well balanced acids support the fruit to provide good length and compliment the American oak

Winemaker Ken Bernards focuses on Burgundian varietals not only in Napa Valley

Domaine des Sables Vertes Saumur Champigny "Glouglou", 2020 chinato Solid but not overwhelming acidityBlackberries, mushrooms, purple flowers, red flowers, red currant + wet earth. Smooth, plush palate of balanced cranberry, pomegranate, earth, stone + purple concentrated fruit. Eliciting the softer, friendlier side of Cabernet Franc, this "Glouglou" (chuggable, easy to drink) is a breath of best friends vibes, yet layered with complexity in a charming way. Caroline Meure and Herv Malinge recently took over the Sables Verts in 2019, breathing young