Miyabi 5000FCD Gyutoh (Chef's) Knife - 16cm Pasta Tools Lowered fulcrum location

Lowered fulcrum location

enabling it to conveniently hook onto wine

3 Layer non-stick honeycomb look surface

and has a sleek satin-finished design with a cap opener for added convenience

Miyabi 5000FCD Gyutoh (Chef's) Knife - 16cm Pasta Tools Lowered fulcrum locationSantoku translates as Three Virtues, these being meat, fish and vegetables. This Japanese santoku has a hard fine carbide steel core for very good cutting edge retention and sharpness. The flat cutting edge lends itself to a chopping motion rather than the rocking cutting movement of European chef's knives. The blade core is surrounded by 48 outer layers of steel which make up the unique Damascus design pattern on the blade. The cutting edge is