Cuvée Chocolate - Bianco White Chocolate New Zealand Made Just soak and strain the

Just soak and strain the fruit infusion

these Enamel Teaspoon are a subtle shade that work with both contemporary and classic table settings

High-quality merino wool and polyester blend to create moisture-wicking

Available in three sizes

Cuvée Chocolate - Bianco White Chocolate New Zealand Made Just soak and strain theStoneground, small batch chocolate. Bringing back real chocolate, one bean at a time Their Story: We are Cuve Chocolate, a Bean to Bar Chocolate maker based in Melbourne, Australia. Since 2015, we dedicate ourselves to bringing back real Chocolate, one bean at a time! Above all we value building long term partnerships with cocoa farmers, producers, local suppliers and our customers. Amphora 65% Dark A chocolate made using one of the rarest cocoa beans