Avinyo Cava Brut Reserva white wine and the juice left to

and the juice left to settle before racking

Dense black fruit on the palate

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grew up in the same vineyards he works today

Avinyo Cava Brut Reserva white wine and the juice left toCava Aviny Brut Reserva Grapes: Macabeu, Xarel lo, and Parellada Vine age: 15 to 50 years Soil: Clay calcareous Farming: Practicing Organic Vinification: Aged 18 to 22 months before being disgorged. Up until the late 19th century, the Esteve family of Aviny subsisted on the growing and selling of cereal crops, legumes, and a little bit of wine, all grown around their traditional horseshoe shaped farmhouse, Can Fontanal. But when phylloxera crossed the