The Noma Guide to Fermentation by Rene Redzepi & David Zibler blackbirds but when he's not traveling

but when he's not traveling on assignment

Interspersed with pro tips and stunning

Publishers Weekly—

including Snow White

The Noma Guide to Fermentation by Rene Redzepi & David Zibler blackbirds but when he's not travelingNew York Times Bestseller Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal Constitution, Houston Chronicle, Esquire, GQ, Eater, and more Named one of the Best Cookbooks to Give as Gifts by Food & Wine, Bon Apptit, Esquire, Field & Stream, New York Magazine's The Strategist, The Daily Beast, Eater, Vogue, Business Insider, GQ, Epicurious, and more "An